Organic Chana Dal 500g

Organic chana dal is grown without the use of synthetic pesticides or fertilizers, making it a healthier and more environmentally friendly option than conventionally grown dal.

Orgalife Organic Chana Dal is also known as chickpea dal it is a type of lentil that is native to the Middle East and India. It is a small, round lentil with a cream or tan color. Organic chana dal is grown without the use of synthetic pesticides or fertilizers, making it a healthier and more environmentally friendly option than conventionally grown dal.

High in Protein: It is a good source of protein, which is essential for building and repairing muscle tissue.

Rich in Fiber: It is a good source of fiber, which is essential for digestive health and can help regulate blood sugar levels.

Low in Fat: It is a low-fat food, making it a healthy choice for people who are watching their weight or trying to lower their cholesterol levels.

Rich in Nutrients: It is a good source of essential vitamins and minerals, including iron, folate, and potassium.

May Help with Weight Loss: The protein and fiber in organic chana dal can help you feel full and satisfied, which can help you eat less and lose weight.

May Improve Heart Health: The fiber in organic chana dal can help lower cholesterol levels and improve heart health.

May Lower Blood Sugar Levels: The fiber in organic chana dal can help regulate blood sugar levels.

May Boost Energy Levels: The complex carbohydrates in organic chana dal provide sustained energy throughout the day.

May Promote Healthy Skin and Hair: The protein and iron in organic chana dal can help promote healthy skin and hair.

Dals: Organic chana dal is a staple ingredient in Indian cuisine and is used to make a variety of dals, such as chana masala, chole bhature, and chana dal tadka.

Soups: Organic chana dal can be added to soups for extra protein and flavor.

Salads: Organic chana dal can be added to salads for extra protein and fiber.

Spreads: Organic chana dal can be used to make spreads, such as hummus or chana masala dip.

Fritters: Organic chana dal can be used to make fritters, such as chana masala fritters or besan fritters.