Barnyard Millet 500g

★★★★☆ 4.5
Rs. 127.50 Rs. 150.00 Save 15%
Quantity:
Non Gmo
Non Gmo
No Artificial
No Artificial
No Chemical
No Chemical
No preservative
No preservative
No Additives
No Additives
Description

Discover the wholesome nutrition of Barnyard Millet, a gluten-free ancient grain packed with fiber, protein, and essential minerals. Known for its light texture and easy digestibility, this millet is a great choice for weight management and diabetic-friendly diets. In regional languages, it is called Barnyard Millet in Hindi as Sanwa or Jhangora, and Barnyard Millet in Tamil as Kuthiraivali. Many also search it as Baryand Milet, making it one of the most popular millets in India. Along with this, you can also explore other varieties like Foxtail Millet Tamil (Thinai), which is another highly nutritious grain.

Ingredients

100% Natural & Pure Barnyard Millet (unpolished, chemical-free).

Usage Info

Cook as rice substitute for daily meals.

Use in idlis, dosas, porridge, and kheer.

Ideal for gluten-free baking and traditional recipes.

Benefits

✅ Gluten-Free & Easy to Digest – Gentle on the stomach and gut-friendly

✅ Low Glycemic Index – Helps manage blood sugar levels effectively

✅ Rich in Fiber – Aids digestion and supports weight management

✅ High in Iron & Calcium – Supports bone health and combats fatigue

✅ Heart-Healthy Grain – Low in cholesterol and saturated fats

✅ Naturally Grown – No chemicals, additives, or synthetic processing

Certifications

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IGKV RABI

TESTIMONIAL

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affodable Price

Great Organic Products and affordable price and good services provided

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FAQS

1 Is Barnyard Millet good for weight loss?

Barnyard Millet 500gm for weight loss is highly effective as it is low in calories, rich in fiber, and keeps you full for longer, reducing overeating.

2 How can Barnyard Millet be used in cooking?

You can use Barnyard Millet to prepare khichdi, upma, idli, dosa, pulao, porridge, and even baked recipes as a healthy substitute for rice.

3 Is Barnyard Millet gluten-free?

Barnyard Millet is naturally gluten-free, making it suitable for people with gluten intolerance or celiac disease.

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